LUNCH & DINNER MENU | WEEKEND BRUNCH MENU | HAPPY HOUR | WINE LIST | COCKTAILS | TAKEOUT
FIRESIDE WEEKEND BRUNCH
available 10:30 am - 2:00 pm every Saturday and Sunday
some items are not available till noon | please consult your server or the restaurant for further information
Available Every Saturday and Sunday from 10:30am - 2:00pm
Available Every Saturday and Sunday from 10:30am - 2:00pm
OMELETTES
_________
$24
Shaved Ham + Aged White Cheddar
shaved country ham, aged white cheddar, hashbrowns, green salad
$24
$25
Mushroom + Goat Cheese
roasted + marinated mushroom medley, wild mushroom cream, hashbrowns, green salad
$25
$28
Lobster + Spinach
Atlantic lobster, baby spinach, hashbrowns, green salad
$28
Eggs Benedicts
_____________
$22
Classic
shaved country ham, hollandaise, hashbrowns, green salad, croissant
$22
$23
Vegetarian
roasted tomato Provencal, spinach, hollandaise, hashbrowns, green salad, croissant
$23
$24
Smoked Salmon
spinach, everything seasoning, hollandaise, hashbrowns, green salad, croissant
$24
Hash Bowls
__________
$27
Chorizo
fresh chorizo, mushrooms, spinach, avocado-corn salsa, pickled onion, poached eggs, hollandaise
$27
$25
Vegetarian
cherry tomatoes, spinach, mushrooms, avocado-corn salsa, poached eggs, hollandaise
$25
$30
Seafood
Atlantic lobster, smoked salmon, spinach, mushrooms, avocado-corn salsa, poached eggs, hollandaise
$30
Sandwiches
___________
$23.5
BLTC
aged white cheddar, lettuce, tomato, bacon, roasted garlic mayo, brioche bun, hashbrowns, green salad, Add Fried Egg - 3
$23.5
$23
Avocado Toast
grilled sourdough, avocado corn salsa, yogurt-feta dill sauce, poached eggs, chimichurri, pickled onion, hashbrowns, green salad
$23
BREAKFAST
_____________
$22
Two Eggs Any Style
grilled sourdough, bacon, hashbrowns, green salad
$22
$52
Ribeye Steak + Eggs
12oz ribeye, 2 eggs any style, hashbrowns, green salad, grilled sourdough, chimmichurri, pickled onion
$52
Sweet
_________
$19
French Toast
Spiced rum + pineapple flambe, Chantilly cream, fresh berries, white chocolate milk crumb , brioche
$19
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Lunch & Light:
Available from 12pm - 2pm
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$14
/
$19
NEW ENGLAND CLAM CHOWDER
Bacon, clams, tender vegetables
$14
/
$19
$12
/
$16
SOUP OF THE MOMENT
Kitchen's kettle creation
$12
/
$16
$12
/
$18
ARTISAN GREENS SALAD (GF)
Grape tomatoes, cucumber, radish, pickled onions, apple cider vinaigrette
$12
/
$18
$13
/
$19.5
CAESAR SALAD
Romaine, croutons, lardons, parmigiana Reggiano
$13
/
$19.5
$29.5
PRIIME RIB BEEF DIP AU JUS
Braised AAA short rib, toasted ciabatta baguette, pepper-onion relish, 3 cheese blend, confit garlic mayo, french onion au jus, choice of side
$29.5
$28
LOBSTER & PRAWN ROLL
Warm lobster and prawns, capers, lemon aioli, bread & butter pickles, fresh baked brioche roll (choice of side greens or fries)
$28
$26.5
FSG Burger
House beer cheese, bacon onion jam, thousand islands, lettuce, tomato, brioche bun (choice of side greens or fries)
$26.5
$26
WARM BRASSICA SALAD
fried brussels sprouts, broccoli + cauliflower, beet-goat cheese coulis, shaved carrot, pickled onion, candied pecans, pickled red cabbage, truffle vinaigrette, baby kale, crispy onions
$26
$39.5
PRAWN + SCALLOP LINGUINE
Scallops, tiger prawns, tomato, arugula, lemon cream, bread crumb, Reggiano
$39.5
$29
BUDDHA BOWL (GF)
Chicken, tofu or prawn - wok fried vegetables, coconut jasmine rice, roasted peanuts, teriyaki, spicy yogurt, pickled red cabbage, scallion, cilantro
$29
KIDS MENU (for those 10 and under)
$14
FRENCH TOAST
Whipped cream, syrup, berries
$14
$14
BREAKFAST
Bacon, scrambled eggs, toast
$14
ADD TO ANY BRUNCH ITEM
Grilled Sourdough - 2 | Gluten Free Toast - 3 | Red Barn Bacon - 6 | Free Range Egg - 3 | Avocado - 3 | Hollandaise - 4 | Hashbrowns 4
FULL MENU AVAILABLE SATURDAY AND SUNDAY AT 4 pm